Bacon Ranch Chicken Casserole
Recipe by Joy Filled Eats - Low Carb, Keto, & THM Recipes ( thank you )
Source joyfilledeats.com@Bacon Ranch Chicken Casserole
Ingredients
⦁ 1.5 lb. cooked chicken , cubed
⦁ 1 lb. fresh broccoli , steamed and drained or frozen broccoli, thawed and drained
⦁ 1 tbsp minced onion
⦁ 1 tbsp parsley
⦁ 1/2 tbsp garlic powder
⦁ 1/2 tbsp dill
⦁ 1/2 tsp salt
⦁ 1/2 tsp pepper
⦁ 1/4 cup + 2 tbsp bacon crumbles
⦁ 8 oz. cream cheese softened
⦁ 4 oz. sour cream
⦁ 4 oz. mayo
⦁ 8 oz. shredded cheddar
Instructions
1. Preheat oven to 350 if baking immediately. Or you can prep ahead and keep in the refrigerator for a day or two.
2. In a big bowl combine cream cheese, sour cream, mayo, and spices and mix thoroughly.
Visit joyfilledeats.com@Bacon Ranch Chicken Casserole for full recipe
Recipe by Joy Filled Eats - Low Carb, Keto, & THM Recipes ( thank you )
Source joyfilledeats.com@Bacon Ranch Chicken Casserole
Ingredients
⦁ 1.5 lb. cooked chicken , cubed
⦁ 1 lb. fresh broccoli , steamed and drained or frozen broccoli, thawed and drained
⦁ 1 tbsp minced onion
⦁ 1 tbsp parsley
⦁ 1/2 tbsp garlic powder
⦁ 1/2 tbsp dill
⦁ 1/2 tsp salt
⦁ 1/2 tsp pepper
⦁ 1/4 cup + 2 tbsp bacon crumbles
⦁ 8 oz. cream cheese softened
⦁ 4 oz. sour cream
⦁ 4 oz. mayo
⦁ 8 oz. shredded cheddar
Instructions
1. Preheat oven to 350 if baking immediately. Or you can prep ahead and keep in the refrigerator for a day or two.
2. In a big bowl combine cream cheese, sour cream, mayo, and spices and mix thoroughly.
Visit joyfilledeats.com@Bacon Ranch Chicken Casserole for full recipe
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